Muscat Blanc

Origin: Muscat Blanc, also known as Muscat Blanc à Petits Grains, is primarily grown in France, Italy, and Greece.

Production: This aromatic white grape produces a range of wine styles, from dry to sweet and still to sparkling. It is typically fermented in stainless steel to preserve its intense aromatics.

Taste: Muscat Blanc wines are known for their bright acidity and aromatic flavors. Common tasting notes include orange blossom, apricot, and peach, with floral and spicy aromas.

Pairings: Muscat Blanc pairs well with spicy foods, fruit-based desserts, and soft cheeses. It is also a great choice for aperitifs and light appetizers.

Similar Wines: If you enjoy Muscat Blanc, you might also like Gewürztraminer, Riesling, and Viognier, which offer similar aromatic and flavorful profiles.