Vidal

Origin: Vidal is primarily grown in Canada, particularly in Ontario and British Columbia, as well as in the United States.

Production: This white grape variety is best known for producing ice wine, a dessert wine made from grapes that have naturally frozen on the vine.

Taste: Vidal wines, especially ice wines, are known for their rich, luscious flavors and bright acidity. Common tasting notes include apricot, peach, and tropical fruits, with hints of honey and floral aromas. They often have a long, sweet finish.

Pairings: Vidal ice wine pairs well with rich desserts, such as cheesecake, fruit tarts, and crème brûlée. It also complements dishes with strong cheeses and foie gras.

Similar Wines: If you enjoy Vidal ice wine, you might also like Riesling ice wine, Sauternes, and Tokaji, which offer similarly rich and luscious profiles.